Product Description:
The tortilla automatic production line is known for its high yield
and high degree of automation. It utilizes "continuous pressing
technology" to achieve an hourly output of up to 17,000 pieces. The
basic process is divided into several steps: dough preparation,
sorting, proofing, shaping, baking, cooling, quality testing,
stacking, and packaging.
The line boasts an automation level of up to 90% and is equipped
with an intelligent operating system, central processor,
human-computer interaction interface, and precision sensors. These
features ensure stable control and support the increasing demand
for tortilla products.
During the production process, the large dough block is divided
into smaller sections using a dough divider. The small dough pieces
then undergo proofing in a fermenting machine for 10-15 minutes
before being transported by a conveyor belt to the main machine for
shaping. The shaped dough pieces are baked in an oven, cooled on
racks, organized using a stacking machine, and finally prepared for
packaging.
Technical Parameters:
| Cable | Renmin |
| Pressure Range of the Presser | 0.7MPA-1.0MPA |
| Core Components | Motor, PLC, Hydraulic Tortilla Press, Gas Tunnel Oven |
| Control System | Delta |
| Electrical Components | Chint, Schneider |
| Display screen | Delta |
| Key Selling Points | High Productivity, Automatic, Easy Operation |
| Heating method | Natural Gas Or PL Gas |
| Production Capacity | 3000-12000 Pieces/h |
| Diameter Of Tortilla | 10 -12 Inch |
Applications:
The Tortilla Production Line by SSS brand in China is a versatile
piece of Bread Production Equipment that is suitable for various
application occasions and scenarios within the food industry,
commercial catering, and bakery settings.
With its model number Tortilla Production Line, this product
originates from CHINA and is CE certified, ensuring high quality
and safety standards. The minimum order quantity is 1, and the
price is open to negotiation, making it accessible for businesses
of different sizes.
Packaged in a sturdy wooden case, the delivery time for this
equipment is 30 days, with payment terms available as TT or L/C.
The supply ability is 10 sets per month, guaranteeing availability
for those in need of the product.
Equipped with top-notch electrical components from Chint and
Schneider, the Tortilla Production Line offers flexibility in
heating methods, allowing users to choose between Natural Gas or PL
Gas based on their preferences and requirements.
With a production capacity ranging from 3000 to 12000 pieces per
hour and the capability to produce tortillas with a diameter of
10-12 inches, this machine is ideal for businesses looking to scale
up their operations efficiently.
Whether you are a bakery looking to increase your tortilla
production, a commercial catering service in need of a reliable
Dough balls making machine, or a food industry player seeking a
Dough rounder for consistent results, the Tortilla Production Line
is a perfect fit for your needs.
Support and Services:
Our Tortilla Production Line product comes with comprehensive
technical support and services to ensure smooth operation and
maximum efficiency. Our team of experts is available to assist you
with installation, setup, troubleshooting, and maintenance of the
equipment.
We offer training programs for your staff to familiarize them with
the operation and maintenance of the production line. Additionally,
our technical support team is just a phone call or email away to
provide immediate assistance in case of any issues or questions.
Our goal is to provide you with the best possible support to keep
your production line running smoothly and efficiently at all times.
